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DiGiorno Classic Thin Crust Pepperoni
20.6 oz
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    Frozen Pizza DiGiorno Classic Thin Crust Pepperoni hero

      DiGiorno Classic Thin Crust Pepperoni

      20.6 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Thoughtful Portion â„¢

      Enjoy A Portion Of Digiorno ® Original Thin Crust Pizza With A Fresh Green Salad And Great Company!

      1 Portion = 1/4 Of Pizza, Digiorno® Thin Crust Pizza Offers A Next Level Crunch That Can'T Be Beat. Enjoy The Perfectly Crispy, Buttery Crust In Every Delicious Bite. It's Not Delivery. It's Digiorno.®, Fresh Baked Taste Fresh Baked Aroma, 100% Real Cheese, Post Your Picture Perfect Pizza & Tag @Digiorno, Now Even Crispier Than Previous Recipe, Golden & Crispy, Pizza

      • IT'S NOT DELIVERY. IT'S DIGIORNO.®

      • Stone baked for a crispy crust.

      • 100% REAL CHEESE

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      Ingredients

      Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Tomato Paste, Wheat Starch, Vegetable Oil (soybean Oil And/or Corn Oil And/or Palm Oil), 2% Or Less Of Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Salt, Yeast, Sugar, Baking Powder, Mono And Diglycerides, Spices, Gum Arabic, Wheat Flour, Dried Garlic, Natural Flavor, Ascorbic Acid (dough Conditioner), Enzymes, Butter Oil, Tocopherol (to Protect Flavor), Medium Chain Triglycerides, Sunflower Oil.

      Directions

      Step 1. Preheat: Preheat & bake at 400 degree F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from freshness wrap. Step 3. Place: Place pizza directly on center oven rack. Step 4. Bake: Bake 14 minutes. Step 5. Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling.

      Keep frozen.

      Pull tab for fresh baked taste.

      Nutrition Facts

      4 servings per container
      Serving size146.00 g
      • Amount per serving
      • Calories360
        • Total Fat 19g24%daily value
        • Total FatSaturated Fat 9g45%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 45mg15%daily value
      • Sodium 970mg42%daily value
        • Total Carbohydrate 32g12%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 4g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 16g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: wheat, milk.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.