This Restaurant Inspired Recipe Features Tender Oven-Baked Beef Meatballs With A Decadent, Italian Sausage Tomato Sauce And Topped With Gooey Mozzarella And Parmesan Cheese. A Delicious Enhancement To Your Classic Spaghetti And Meatballs!

Enriched Macaroni Product (water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Meatballs (beef, Water, Textured Soy Flour, Bread Crumbs [wheat Flour], Egg Whites, Contains 2% Or Less Of The Following: Parmesan Cheese [pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes], Dehydrated Onions, Natural Flavors, Roast Beef Base [roasted Beef And Beef Stock, Salt, Hydrolyzed Protein {soy, Corn, Wheat Gluten}, Sugar, Corn Oil, Autolyzed Yeast Extract, Potassium Chloride, Caramel Color, Maltodextrin, Natural Flavors, Corn Syrup Solids, Disodium Inosinate, Disodium Guanylate], Isolated Oat Product, Soy Flour, Corn Syrup Solids, Salt, Sodium Phosphate), Tomato Paste, Cooked Italian Sausage (pork, Seasoning [salt, Spices, Corn Syrup Solids, Monosodium Glutamate, Garlic Powder, Caramel Color, Extractives Of Paprika, Bha, Bht, Citric Acid], Water, Salt), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Half And Half (milk, Cream), Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Contains Less Than 2% Of Chablis Wine (with Salt), Onions, Unsalted Butter (cream [milk], Natural Flavor), Olive Oil, Salt, Modified Food Starch, Garlic, Cellulose, Canola Oil, Spices, Xanthan Gum.

Cook thoroughly. Microwave Oven (1100-Watts): 1. Remove tray from carton. Cut film to vent. 2. Cook on high. 3. Stir and re-cover. 4. Cook again on high. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Remove tray from carton. Cut film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir and re-cover. Bake again 15 - 20 minutes. Stir and enjoy! For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Caution: Product will be hot. Use care when removing film as hot steam may escape. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

Keep frozen.