Enjoy Ortega Guacamole Seasoning, the perfect way to make quick, fresh and absolutely scrumptious homemade guacamole! Simply add two avocados to the seasoning packet, mix and chill to make this delicious dip. Perfect on tacos, nachos and quesadillas or for a big bowl of tortilla chips and guac, this mix is perfectly seasoned to turn any meal into a fiesta! Made with a unique blend of spices and the highest quality ingredients, Ortega Guacamole Seasoning is certified kosher and packed with flavor that is sure to please the whole family and those with dietary restrictions. This seasoning mix dissolves easily to help you prepare Mexican meals effortlessly. Each avocado dip seasoning packet contains enough powder to make about 2 cups of fresh guacamole dip, so you can add some quick flavor to your meals.

• One 1 ounce packet of Ortega Guacamole Seasoning Mix

• Ortega Guacamole Seasoning Mix made with a unique blend of spices for an authentic Mexican flavor

• Simply mix with avocados, chill and serve

• Perfect on tacos or for a big bowl of tortilla chips and guac

• Ortega kosher avocado dip mix is made with the highest quality ingredients

Maltodextrin, Salt, Dehydrated Onion, Tapioca Starch, Nonfat Dry Milk, Dehydrated Red Bell Pepper, Cheese Blend [cheddar Cheese (pasteurized Milk, Cream, Cheese Cultures, Salt, Enzymes), Buttermilk, Whey, Salt, Disodium Phosphate, Lactic Acid, Natural Flavor], Dehydrated Garlic, Corn Syrup Solids, Citric Acid, Sour Cream Powder [sour Cream Solids (cream, Nonfat Milk, Cultures), Citric Acid], Natural Flavors, Spice, Lactic Acid, Jalapeno Pepper Powder.

For Great Tasting Guacamole: Ingredients: 1 packet Ortega Guacamole Seasoning Mix; 2 ripe avocados. Directions: 1. Cut 2 avocados in half; remove pits and peel or scoop out pulp with a spoon. 2. In a bowl, mash avocados with a fork until smooth, then add 1 packet Ortega Guacamole Seasoning Mix. 3. Stir mixture until blended. Cover tightly. Chill 30 minutes to allow flavors to blend. Stir again before serving. Best if used within 2-3 hours of preparation. Makes about 2 cups.