Sometimes the simplest foods are the most enjoyable. It doesn’t get much less complex than Fiorucci Paninos. Offering a full of contrast of flavors and texture, our pepperoni has a smoke flavor and peppery zests of paprika and garlic, that accompany every bite of the aged and cured slices. It has an assertive flavor with robust, spicy, and salty flavors and secondary smoky, peppery notes. It provides an outstanding accompaniment for the fresh, cool mozzarella that is inside. While they are absolutely delicious enough to enjoy on their own, our panino is ideal to serve as the centerpiece of a meat and cheese snack tray at your next party. They are easy-to-serve and are a great way to start the meal in traditional Italian style as an antipasto. These protein-packed snacks are ideal for everyone from kids to enjoy after school or you to have with your favorite wine. You can even add it to a selection of fresh fruits and vegetables for a delicious last-minute appetizer. Just because you might not be able to make it to Italy right now, doesn’t mean you shouldn’t eat like an Italian.

Fiorucci has been delivering the true taste of Italy through specialty meats for over 170 years. We use authentic, old-world recipes, hand-trimmed cuts of pork, and the finest ingredients to give you an extensive line of slowly aged Italian meats. The result? Perfection.

*See full ingredient list

Mozzarella Cheese Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Pepperoni Ingredients: Pork, Salt, Contains Less Than 2% Of The Following: Dextrose, Natural Flavoring, Natural Smoke Flavor, Wine, Oleoresin Of Paprika, Paprika, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite.

Keep refrigerated.