Add orange juice! Naturally tenderizes. Fresh, juicy flavor. No need for oil. Mix with juice rather than oil for a tasty marinade! Orange juice adds a sweet citrusy flavor to this tropical blend of allspice, thyme and cayenne pepper. The natural acidity of the juice tenderizes the meat, and the flame of the grill brings out all the fresh flavors and aromas. Perfect for pork or chicken. No MSG. Juice tenderizes. Spice Advice: 1-800-247-5251; www.weberseasonings.com. Gluten-free. Partially produced with genetic engineering.

Salt, Sugar, Onion And Garlic, Spices, Food Starch-modified, Red Pepper, Molasses, Orange Peel, Xanthan Gum, Less Than 2% Silicon Dioxide To Prevent Caking.

All You Need: 1 pack Weber Just Add Juice + 1/2 cup orange juice + 1-1/2 to 2 lbs pork or chicken. All You Do: 1. Combine marinade mix with orange juice in a resealable plastic bag; mix well. 2. Add meat, turning to coat. Place sealed bag in the refrigerator for 30 minutes or longer, turning bag occasionally. Tip: For optimum tenderizing, marinate 8 hours or overnight. 3. Remove meat and discard remaining marinade. Grill on preheated cooking grates. Instead of Orange Juice, Try: pineapple juice, good with shrimp or pork kabobs; apple juice, good with pork tenderloin or scallops.